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八宝粥怎么做能让它变得粘稠?

来源:https://www.qlgurunjia.com  日期:2019-12-21
  你怎么让它变得粘稠的
  How do you make it thick
  减少水的用量
  Reduce water use
  粥包含许多类型的谷物淀粉含量较高,比较容易煮太粘,如果自己煮粥是不够粘,首先考虑是由于太多的水,建议可以适当减少水量,水表的比例约为15:1,煮米粥的比例相对粘度会更高。
  Porridge contains many types of grains with high starch content, which is easy to cook too sticky. If you cook porridge by yourself is not sticky enough, you should first consider that it is due to too much water. It is suggested that you can appropriately reduce the water volume. The proportion of water meter is about 15:1, and the relative viscosity of rice porridge is higher.
  2. 不断的搅拌
  2. Continuous mixing
  煮八宝粥时,先用大火烧开,然后用小火慢慢烧开,期间要经常搅拌,使淀粉充分糊化,为了增加八宝粥的粘度,还可以防止八宝粥受热不均而糊锅。
  When cooking Babao porridge, first boil it with a large fire, then slowly boil it with a small fire. During the cooking, stir it frequently to make the starch fully gelatinized. In order to increase the viscosity of Babao porridge, it can also prevent it from being heated unevenly to paste the pot.
  3.淀粉和变厚
  3. Starch and thickening
  除了以上两点,你还可以在八宝粥煮熟后加入少许水淀粉,经过这一步,八宝粥就会变得越来越浓稠。
  In addition to the above two points, you can also add a small amount of water starch after cooking Babao porridge. After this step, Babao porridge will become more and more thick.
  八宝粥怎么熬得快
  How to cook the eight treasure porridge quickly
八宝粥加盟
  1. 在沸水里煮
  1. Boil in boiling water
  如果直接在冷水中煮,它变热的速度会慢一些,需要更长的时间。因此,为了尽快煮熟,建议直接在开水中煮熟。
  If you boil it directly in cold water, it will heat more slowly and take longer. Therefore, in order to cook it as soon as possible, it is recommended to cook it directly in boiling water.
  2. 用高压锅烹饪
  2. Cooking with pressure cooker
  如果用普通的砂锅煮粥,所需的时间会比较长,建议你可以把它倒入高压锅中煮,因为高压锅的温度、压力比较高,密封性强,煮过的粥也比较容易煮。
  If you use an ordinary casserole to cook porridge, it will take a long time. It is suggested that you can pour it into a pressure cooker to cook it, because the temperature and pressure of the pressure cooker are relatively high, and the porridge cooked is also relatively easy to cook.